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Heart-Shaped Doughnuts


Start Valentine's Day off right with these Heart-Shaped Doughnuts. A tasty morning treat for the whole family, these sweet little Valentine's Day treats are a great way to show your love. Decorate your doughnuts with an assortment of heart-shaped sprinkles for an added dash of fun, and use a simple confectioners' sugar glaze to color your doughnuts white, red or pink. A quick and easy project for those brand new to baking, these Heart-Shaped Doughnuts will have you falling in love with breakfast all over again!
Makes: Each treat serves 1.

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Step 1

Make doughnuts. Prepare doughnuts following recipe directions. Bake and cool doughnuts in 6-cavity heart doughnut pan.

Step 2

Cover doughnuts. Prepare confectioners? sugar glaze following recipe directions. Tint portions red-red and rose. Reserve some white. Place doughnuts on cooling grid over parchment-lined cookie sheet. Cover doughnuts with white, red or rose glaze. Immediately sprinkle one side of each doughnut with Valentine micro hearts, pink Sugar Pearls or Valentine nonpareils.

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