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Heading up the Sleigh Cake Zoom

Heading up the Sleigh Cake


Rudy is all dressed up and ready for his annual fun. Leading that all-important sleigh. Made from the guitar pan, oval cut-out cookie ears and candy antlers. A look that is sure to highlight your holiday dessert table.
Makes: Cake serves 10; each cookie serves 1.
Skill Level:

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Step 1

In advance: Make cookies. Prepare and roll out dough. Cut 3 antler cookies using pattern and knife; reverse pattern and cut 3 more. For ears, cut 4 oval using largest Cut-Out. Trim off 1/4 in. from one narrow end of each oval. Bake and cool cookies.

Step 2

Bake and cool guitar cake; cut off neck. Stack and ice together 3 cookies for each antlers; stack and ice together 2 oval cookies for each ear. Ice top and sides of antlers smooth. Combine melted white and cocoa candy; tint with orange candy color to match icing color. Cover antlers with melted candy; chill until firm. Position ears against cake, attaching with icing. Ice inside of ears smooth. Using tip 12, pipe in nose and add dot eyes. Pipe tip 4 string mouth and string highlight on nose. Cover head and ears with tip 18 stars. Position antlers against cake. Pipe tip 2A balls on top of head.

*Combine Brown with Christmas Red for brown shown. Combine Brown, Christmas Red and Black for dark brown shown. Combine Christmas Red with Red-Red for red shown.

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Ingredients

Products

$4.49

In Stock (ships in 1-2 business days)

Brown Icing Color

Brown Icing Color

Christmas Red Icing Color

Christmas Red Icing Color

Red-Red Icing Color

Red-Red Icing Color

Black Icing Color

Black Icing Color

Light Cocoa Candy Melts® Candy

14 ounces Light Cocoa Candy Melts® Candy

White Candy Melts® Candy

14 ounces White Candy Melts® Candy

Tools

Products

Guitar Pan

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$13.99

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Tip: 2A

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$1.69

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Tip: 4

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$1.19

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Tip: 12

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$1.19

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Tip: 18

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$1.19

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Discontinued

Cookie Sheet

Cookie Sheet

Cake Boards

Cake Boards

Fanci-Foil Wrap

Fanci-Foil Wrap

Knife

Knife

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