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Happy Green Monster Cupcakes Zoom

Happy Green Monster Cupcakes


This happy green monster is all eyes for any birthday party or celebration! Create his large peepers using Wilton Ready-To-Use Rolled Fondant and Large Yellow Candy Eyeballs.
Makes: Each cupcake serves 1
Skill Level: Somewhat Easy

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Step 1

Make cupcakes. Prepare cupcake batter following recipe directions. Bake and cool cupcakes. Prepare buttercream icing. Tint portions green, yellow, black and orange. Use spatula to ice top of cupcakes smooth.

Step 2

Decorate facial features. For eyes, use fondant roller and pink guide rings to roll out fondant 1/16 in. thick. Use tip 1A to cut two circles. Use red edible color marker to draw wavy lines on eyes. Use piping gel to attach candy eyeballs.

For eyelashes, use scissors to cut eight pieces of black shoestring licorice, each 3/4 in. Use piping gel to attach to eyes. Attach completed to cupcake with dots of icing.

For nose, use tip 12 and yellow icing to pipe dot nose. Flatten with finger dipped in cornstarch.

For mouth, use tip 2 and black icing to pipe-in mouth. Flatten with finger dipped in cornstarch. For cheeks, use tip 8 and orange icing to pipe dots. Pat smooth with finger dipped with cornstarch.

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Ingredients

Products

$7.29

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$8.49

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Favorite cupcake mix or recipe

Favorite cupcake mix or recipe

Moss Green Icing Color

Moss Green Icing Color

Leaf Green Icing Color

Leaf Green Icing Color

Lemon Yellow Icing Color

Lemon Yellow Icing Color

Golden Yellow Icing Color

Golden Yellow Icing Color

Black Icing Color

Black Icing Color

Orange Icing Color

Orange Icing Color

cornstarch

cornstarch

Tools

Products

$9.99

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$7.99

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$9.99

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9 in. Fondant Roller ((pink guide rings used))

$6.99

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$1.89

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$1.99

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$1.19

In Stock (ships in 1-2 business days)

$1.19

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$0.99

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Color Wheel Baking Cups

Color Wheel Baking Cups

Standard muffin pan

Standard muffin pan

Plastic ruler

Plastic ruler

food-safe scissors

food-safe scissors

12 in. Disposable Decorating Bags

12 in. Disposable Decorating Bags

Pipe dots for flower centers, faces, figure piping and border effects. When making large dots, lift the tip as you squeeze to allow icing to fill out completely.

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