- Stir into dried out icing color to restore consistency.
- NET WT 2 FL OZ (59 mL)
You Might Also Like
Roll out fondant evenly, at the perfect thickness for easy cutting and shaping, with this non-stick roller. Roll to the perfect 1/8 in. height used for cutting many fondant decorations, using the slide-on guide rings. This rolling pin is easy to handle—just the right size for preparing small amounts of fondant to place on your cake. Perfect for use with Fondant Multi Packs and Cut-Outs™!
9 x 1 in. diameter
For precise measuring, rolling and cutting of fondant or dough. Pre-marked circles for exact sizing. Square grid helps you cut precise strips. Non-stick surface for easy release.
Just add water and knead. Workable, pliable dough-like mixture molds into beautiful flowers and figures. 1 lb. can.
Essential tool for shaping and smoothing rolled fondant on your cake. Works great on top, edges and sides! Shapes fondant to sides of cake so that no puffed areas appear. Trim off excess with a sharp knife.
Popular colors in 1/2 oz. jars. Kelly Green, Violet, Pink, Brown, Lemon Yellow, Black, No-Taste Red, Royal Blue, Golden Yellow, Burgundy, Teal and Copper (Lt. Skintone). Certified Kosher.