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Gingerbread Cereal Treats Recipe


Makes: About 10 treats.
Skill Level:

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Step 1

Spray 13 x 9-inch pan and rubber spatula or wooden spoon with vegetable pan spray.

Step 2

Roughly chop 1/2 of Candy Melts candy; reserve remaining.

Step 3

In large saucepan, melt margarine; add marshmallows. Cook and stir until melted. Add cereal and chopped Candy Melts candy; mix well. Spread into prepared pan.

Step 4

Prepare cookie sheet with parchment paper. When cool to touch, cut using 3 in. tall gingerbread boy cutter. Melt remaining Candy Melts candy according to package directions. Dip cut outs in candy; shake to remove excess. Place on parchment-lined sheet to set. Decorate with white icing.

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Ingredients

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$2.29

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$3.29

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butter or margarine

3 tablespoons butter or margarine

Miniature marshmallows

1 package (10 1/2 ounces) Miniature marshmallows

crisp rice cereal

6 cups crisp rice cereal

Non-stick pan spray

Non-stick pan spray

Tools

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$19.99

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$5.99

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$3.69

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13 x 9 in. Oblong Pan

13 x 9 in. Oblong Pan

Rubber Spatula

Rubber Spatula (or wooden spoon)

Large sauce pan

Large sauce pan

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