Gifted Ganache Mini Cakes
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Candy shells, filled with fresh seasonal fruits, provide the perfect ending to your event. Guests will be impressed with the dessert tower presentation provided by our Cupcakes ?N More Desert Stand (available in sizes to hold 13 to 38 treats).
Add a little glitz to your holiday gathering with Gifts That Glitter Mini Cakes. Cut a sheet cake with our Square Cut-Outs and cover each with Candy Melts. With a few candy details and a sparkling gold ribbon, it?s a treat that is sure to dazzle.
Add a continental touch to your dessert table with a candy filigree creation brimming with fresh fruit. Filigree shell is made with Mini Ball Pan and base with made with Peanut Butter Cups Mold and Circle Cookie Cutter. All formed with Light Cocoa Candy Melts?. Fill with the freshest fruit of the season.