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Fudge Recipe


Makes: 2 1/4 Pounds
Skill Level: None

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Step 1

Line an 8 in. x 8 in. square pan with parchment paper.

Step 2

In heavy saucepan, heat Candy Melts in sweetened condensed milk over low flame, stirring until melted and smooth. Remove from heat.* Stir in nuts and vanilla, if desired, then spread evenly into prepared pan. Chill 2 hours or until firm. Turn onto cutting board, peel off paper. Use cookie cutters to cut into shapes, or cut into squares. Store in airtight container, at room temperature.

* For microwave, heat Candy Melts and sweetened condensed milk in 2 qt. glass container on high power 2½-3½ minutes, then stir until melted and smooth. (Note since microwaves vary in wattage and power output, cooking time may need to be adjusted.)

*This recipe also works with White Candy Melts or Dark Cocoa Candy Melts.

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Ingredients

Products

2 (12 oz.) packages Light Cocoa Candy Melts

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$3.79

In Stock (ships in 1-2 business days)

sweetened condensed milk

1 (14 ounce) can sweetened condensed milk (not evaporated milk)

nuts

1 cup chopped nuts (optional)

vanilla

1 1/2 teaspoons vanilla (optional)

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$10.99

In Stock (ships in 1-2 business days)

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