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Fresh Fruit Mini Cupcakes


Spring and summer provide the freshest and most delicious toppings for any kind of dessert. Strawberries, blueberries and many more fruit varieties are the perfect garnish for Mini Muffins piped with icing swirls and top with mint leaves and your favorite in-season fruit.
Makes: Each cupcake serves 1.

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Additional Information

Step 1

Bake and cool mini cupcakes.

Step 2

Cover tops with tip 32 swirl.

Step 3

Position fresh fruit and mint leaves.

Step 4

Position on stand.

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Ingredients

Products

Fresh fruit

Mint leaves

Tools

Products

$1.19

In Stock (ships in 1-2 business days)

$16.99

Backordered:

Expected ship date: 06/04/16

Mini Muffin Pan

White Mini Baking Cups

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Fresh Fruit Mini Cupcakes is rated 4.6667 out of 5 by 3.
Rated 5 out of 5 by from I made this for 4th of July party after a BBQ, its just perfect size for a nice summer dessert. You have fresh fruits on mini cupcakes and for the cream I folded half whipped cream and half butter cream. It was amazing.
Date published: 2010-11-29
Rated 5 out of 5 by from So pretty! These are also good with a cream cheese-based frosting, it goes nicely with the fruit.
Date published: 2011-05-12
Rated 4 out of 5 by from the flavor, whit the stawberrys, and cream, is delicious. happy days
Date published: 2010-12-03
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