Using a 50/50 mix will probably make it to firm and not drape properly and taste a bit funny..
Good luck on your search..
You can hide a dowel supporting the open lid among your fondant tissue paper. Maybe cover it in the same color as the tissue.
that's a great idea about using the dowel. I wasn't sure how I was going to hold up the lid. The last time I used RKT for a project, I ran them through the food processor for a short time so after I added the marshmallows, it turned out alot smoother when I put fondant over it.
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