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Topic Title: Paisley themed cake
Created On Friday April 29, 2011 10:39 PM
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nounou
Posts: 41
Posted: Friday April 29, 2011 10:39 PM

Hello everyone,
I am planning to make a cake with paisley cut fondants, but have no idea how to cut them nice and clean! Any ideas?
I know there are paisley cutters, but not sure if I could find them here.
Thanks
 
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cakedujour
Posts: 20304
Posted: Saturday April 30, 2011 9:43 AM
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If you can't find cutters or order them on time, you can make your own template and use a sharp knife to cut them out. Print out a pattern you like onto heavy paper like cardstock and cut out the pattern. Then you can lay that out on fondant and cut. Or, if your plan is to have the pattern in buttercream, print the pattern on plain paper and use the pinprick method or a FBCT (frozen buttercream transfer.)
 
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