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Topic Title: Help! Cutting Guide Using icing Question
Created On Thursday October 04, 2012 5:15 PM
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amy50605
Posts: 102
Posted: Thursday October 04, 2012 5:15 PM

Hi! I have a request from someone who asked me to make a sheet cake (12x18). She wants me to make "lines" on the cake or use the border of the cake as a cutting guide. She does not want me to print out the cutting guide for her. So ~ my question is what is the easiest way to do this? I was thinking using the bottom edge border and measure it out so each "swirl" would be a marker as where to cut. Is there another way that works? She also said she was going to use floss to cut the cake. Thanks!
 
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cakedujour
Posts: 20854
Posted: Thursday October 04, 2012 7:57 PM
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You can get impression mats to use on your crusted cake. Easy peasy, and cheap too!
 
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amy50605
Posts: 102
Posted: Thursday October 04, 2012 8:03 PM

Thanks so much cakedujour! I never knew they made such things!!
 
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cakedujour
Posts: 20854
Posted: Thursday October 04, 2012 8:28 PM
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Glad I could help!
 
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