It's 10" square WASC with BWBC with extra almond.
I hope I can ask a couple questions about the shoe you made? How did you make the underlying structure out of RKT? Did you just mold it into a shoe or did you hollow out the part where the foot would go after it set? I'm a bit worried about the sides of the shoe being flimsy because they will be thin. Did you have that problem? I don't know if I'm describing myself well! Sorry. Also, did you do anything to the bottom of the shoe (just wondering if there is fondant under it?)
Thanks so much!!
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