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Discussion Forum

Topic: Freezing Bavarian Cream
dkjq 03/08/2011 7:18 PM
I would like to fill frozen cakes with Bavarian Cream and then put them back in the freezer to be decorated later. Can the Bavarian Cream be successfully frozen?
cakes06 03/09/2011 12:05 PM
I have done it in my 6" round taster cakes and it works well.
dkjq 03/09/2011 12:15 PM
Thanks, Dana. I can always count on you!