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Topic Title: How much icing do you use in your cakepops?
Created On Friday June 15, 2012 10:16 AM
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emmer_d
Posts: 2115
Posted: Friday June 15, 2012 10:16 AM
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I know the big debate has been that less icing is better for making pops, but some disagree and like to add a lot more icing. So I'm curious what everyone's opinions are now that cakepops have become more popular.

Thanks!
Emily
 
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Kuchen Pops
Posts: 72
Posted: Saturday June 16, 2012 12:34 AM
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That depends on the cake - some cakes are dryer than others so they require more - some cakes are so moist they require less.

The more icing you put in the sweeter the cake ball - and some say that its sickening sweet.

As a rule I put a tablespoon in at a time till its the right consistency that I want it to be.
 
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