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FORUMS > Decorating Basics Wilton Method Course < REFRESH >
Topic Title: Preview for class 2
Created On Friday July 13, 2012 2:07 PM
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mommy1
Posts: 118
Posted: Friday July 13, 2012 2:07 PM

Just a preview. Not crusted over yet. How does it look?

IMG_8221 (Small).JPG IMG_8221 (Small).JPG  (54 KB)
IMG_8223 (Small).JPG IMG_8223 (Small).JPG  (45 KB)
 
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Kayster
Posts: 125
Posted: Friday July 13, 2012 3:23 PM

It looks good. After it crusts over use some parchment paper and lightly smooth it over the icing with your hand. That is what my instructor showed us on how to make it more smooth.
 
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mommy1
Posts: 118
Posted: Friday July 13, 2012 3:31 PM

Thank you and I yes that is the plan.
 
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mommy1
Posts: 118
Posted: Friday July 13, 2012 11:00 PM

 
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mommy1
Posts: 118
Posted: Friday July 13, 2012 11:01 PM

Here is the cupcake from class 2. I will be practicing during the week as it's not bad but want to improve!

IMG_8225 (Small).JPG IMG_8225 (Small).JPG  (49 KB)
 
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