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| FORUMS > Flowers & Cake Design Wilton Method Course | Replies | Originator | Last Post | |
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Final | 6 | hhalloran |
Friday March 02, 2012 4:49 PM by Tasty Sweets Studio |
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Course 2 | 7 | vadiane1 |
Friday March 02, 2012 4:47 PM by Tasty Sweets Studio |
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Final cake | 4 | weberk |
Friday March 02, 2012 4:39 PM by Tasty Sweets Studio |
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Final Cake Course 2 | 3 | Supermom323 |
Friday March 02, 2012 2:19 PM by Tasty Sweets Studio |
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Final Cake with #2B Basketweave | 0 | theicedqueen |
Friday March 02, 2012 5:37 AM by theicedqueen |
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Cake size | 2 | jules92 |
Monday February 20, 2012 9:23 PM by jules92 |
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Practice Board from the First Course | 3 | AmyKB |
Sunday February 19, 2012 12:55 PM by marge7 |
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Royal Icing Recipe Yield Cocnern | 4 | AmyKB |
Thursday February 16, 2012 3:19 PM by AmyKB |
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Storing fondant and gum paste | 5 | jules92 |
Wednesday February 15, 2012 7:23 PM by Spooky_789 |
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where are the butterflies and birds in this course | 2 | pulaski |
Tuesday February 14, 2012 10:31 AM by Leucippus |
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royal icing in kitchenaid | 4 | weberk |
Saturday February 11, 2012 4:55 PM by weberk |
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Parchment triangles and rolling pin | 7 | pixelbunny |
Tuesday February 07, 2012 5:42 PM by Spooky_789 |
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Question about Wilton course ?!? | 6 | destine2bake |
Thursday February 02, 2012 2:24 AM by cutedoggie |
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Reuse Gumpaste-Fondant from previous class or buy Neon Fondant? | 4 | SweetFoodie |
Friday January 27, 2012 9:56 PM by Bake_N_Cake |
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Finally able to take this class!! | 6 | JillyPlot |
Friday January 27, 2012 9:50 PM by Bake_N_Cake |
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flavoring royal icing question | 3 | themartins |
Tuesday January 24, 2012 10:55 PM by cutedoggie |
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Final Cake!!.. | 4 | Veroxd |
Wednesday January 04, 2012 6:10 PM by HiYou |
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My final cake | 14 | pralice |
Wednesday January 04, 2012 6:09 PM by HiYou |
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MY FINAL CAKE !!!!!!!! | 6 | KarKakes |
Friday December 23, 2011 8:47 AM by JoyceD |
| FORUMS > Flowers & Cake Design Wilton Method Course | ||||

