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| FORUMS > Flowers & Cake Design Wilton Method Course | Replies | Originator | Last Post | |||||||
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Help!! Is there away to make royal icing without eggs or meringue powder? | 5 | dmws61 |
Wednesday May 22, 2013 4:22 PM by Dm Cakes |
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CLASS 1? Financial help | 6 | NanoGirl21 |
Wednesday May 22, 2013 11:49 AM by MeghanWMI |
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Final cake for course 2 | 13 | Staci13 |
Monday May 20, 2013 10:23 AM by MeghanWMI |
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royal icing melting | 5 | prunotto |
Wednesday May 08, 2013 10:15 AM by hacotter1 |
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practice after first class | 3 | pinkgram01 |
Wednesday May 08, 2013 9:48 AM by hacotter1 |
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Final Cake | 5 | shabbygirl68 |
Wednesday May 08, 2013 9:44 AM by hacotter1 |
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Coupons! The way to get class supplies that's the easiest on the wallet :) | 4 | cnorsworthy |
Sunday April 21, 2013 3:11 PM by cnorsworthy |
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What kind of box to take home flowers from first class? | 6 | MrsPrice |
Friday April 19, 2013 9:44 PM by tmana |
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Need to preserve a special flower cake? | 2 | Pearlsaul |
Friday April 19, 2013 12:06 PM by tmana |
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Class 2 flowers | 1 | shabbygirl68 |
Monday April 15, 2013 8:49 PM by flearoy |
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Flowers | 5 | RedInLove |
Sunday April 14, 2013 11:41 PM by PaulsonJacob |
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What do you think? | 9 | jesnes |
Friday April 05, 2013 5:24 AM by lovemybaby |
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getting ready for final class | 2 | pinkgram01 |
Friday April 05, 2013 5:22 AM by lovemybaby |
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Does fondant brand matter for class? | 2 | cnorsworthy |
Monday April 01, 2013 2:11 PM by cnorsworthy |
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Pre Course Question | 6 | cnorsworthy |
Thursday March 28, 2013 5:07 PM by Aunt Tilly |
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Royal icing | 2 | Slth |
Sunday March 24, 2013 3:48 PM by Slth |
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| FORUMS > Flowers & Cake Design Wilton Method Course | ||||||||||
