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| FORUMS > Gum Paste & Fondant Wilton Method Course | Replies | Originator | Last Post | |
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Final "Masterpiece" | 5 | cake-teen96 |
Sunday April 21, 2013 10:19 PM by nonni53 |
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too much fondant on round cake sides | 4 | winnsborogirl |
Tuesday April 16, 2013 7:56 AM by grandmaM |
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Course 2 & 3 at same time? | 13 | cnorsworthy |
Sunday April 14, 2013 5:23 AM by cnorsworthy |
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Coupons! The way to get class supplies that's the easiest on the wallet :) | 0 | cnorsworthy |
Sunday April 14, 2013 5:08 AM by cnorsworthy |
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Course 3 Final Cake | 4 | ChefRiGuy |
Friday April 05, 2013 12:07 AM by ChefRiGuy |
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50% off classes at Michael's | 7 | AmyKB |
Friday March 29, 2013 5:52 PM by cnorsworthy |
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Last class for Course 3 | 3 | jae26 |
Tuesday March 26, 2013 5:46 PM by brits685 |
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Starting class in April 2013 | 1 | Kfalla89 |
Monday March 25, 2013 3:10 PM by minniezota |
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Course 3, Class 2 Flowers and Bow | 8 | ChefRiGuy |
Monday March 18, 2013 1:13 PM by Aunt Tilly |
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what do u think | 1 | Shaihedah |
Sunday March 10, 2013 8:22 AM by bigk41 |
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Course 3 | 3 | brits685 |
Monday March 04, 2013 11:06 PM by brits685 |
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Course 3 final cake | 10 | Ktyson40 |
Monday March 04, 2013 3:28 PM by Shaihedah |
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Fondant decorations | 2 | Jamielace94 |
Tuesday February 26, 2013 9:47 AM by scottwilson41 |
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How to storage a cake covered with fondant? | 0 | marlcakes |
Tuesday February 26, 2013 9:37 AM by marlcakes |
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DO I CAN STORAGE MY FONDANT CAKE INTO THE REFRIGERATOR? | 0 | marlcakes |
Tuesday February 26, 2013 8:31 AM by marlcakes |
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NEED HELP ASAP ......Fondant or gumpaste? | 6 | ChtVA |
Thursday February 21, 2013 9:51 PM by ChtVA |
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Fondant Teacup Handles | 3 | Kim-Marie |
Wednesday February 13, 2013 4:43 PM by dietcokenoice |
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Bummed | 5 | brits685 |
Thursday February 07, 2013 7:02 PM by mamajen |
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Final Cake for Course 3 | 1 | Abonnell |
Sunday February 03, 2013 5:59 PM by atomicladie |
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Class supplies List | 0 | Sodayah |
Saturday February 02, 2013 3:15 PM by Sodayah |
| FORUMS > Gum Paste & Fondant Wilton Method Course | ||||

