Images

Fondant Door for a Gingerbread House Zoom

Fondant Door for a Gingerbread House


Skill Level:

Product Actions

Additional Information

Step 1
Step 1

Roll out fondant with rolling pin or fondant roller.

Step 2
Step 2

Cut door shape with knife.

Step 3
Step 3

Brush backside of fondant with damp brush and position. Or, attach with dots of icing and smooth out with finger.

Do you have everything you need to get started?
Supply List
Viewing Options
Detailed List Simple List
Ingredients

Products

$7.29

In Stock (ships in 1-2 business days)

Tools

Products

$6.99

In Stock (ships in 1-2 business days)

$1.99

In Stock (ships in 1-2 business days)

Knife

Knife

Item(s) added to the shopping cart!

View Shopping Cart Continue Shopping

Item(s) added to your Favorites!

View Favorites Continue Shopping
Fondant Door for a Gingerbread House is rated 3.5 out of 5 by 2.
Rated 5 out of 5 by from Awesome idea! I never thought of this! I’ve made my own fondant for years & know the novice can buy it pre made. Tho I’ve used fondant for many other projects, ginger bread houses are a great idea.
Date published: 2017-12-14
Rated 2 out of 5 by from fondant for ginger bread house good thing I have a computer, there were no directions for what fondant is or where it goes. It is not even mentioned at all in the instructions but it is in the contents on the box. We opened the bag, saw that it was green and looked at the box. You might want to put in the directions what fondant is for. Thanks
Date published: 2017-11-29
  • y_2018, m_2, d_24, h_2
  • bvseo_bulk, prod_bvrr, vn_bulk_2.0.7
  • cp_1, bvpage1
  • co_hasreviews, tv_0, tr_2
  • loc_en_US, sid_WLTECH-341, prod, sort_[SortEntry(order=SUBMISSION_TIME, direction=DESCENDING)]
  • clientName_wilton