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Fondant Door for a Gingerbread House Zoom

Fondant Door for a Gingerbread House


Skill Level:

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Additional Information

Step 1
Step 1

Roll out fondant with rolling pin or fondant roller.

Step 2
Step 2

Cut door shape with knife.

Step 3
Step 3

Brush backside of fondant with damp brush and position. Or, attach with dots of icing and smooth out with finger.

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Ingredients

Products

$7.29

In Stock (ships in 1-2 business days)

Tools

Products

$6.99

In Stock (ships in 1-2 business days)

Brush Set

Promotions

$1.99

In Stock (ships in 1-2 business days)

Knife

Knife

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