Images

Fluffy Chocolate Mousse Zoom

Fluffy Chocolate Mousse


What could be more welcome at your holiday dinner than our rich Fluffy Chocolate Mousse, served in decadent chocolate dessert shells? Just whip up the mousse in the Dessert Whipper Pro and pipe a generous rosette in each shell.
Makes: Each dessert serves 1.
Skill Level: Easy

Product Actions

Additional Information

Step 1

Mix all ingredients, except whipping cream, together thoroughly in a small bowl until well blended.

Step 2

Lightly stir in whipping cream. Pour no more than 2 cups of complete recipe into Dessert Whipper Pro?.

Step 3

Use Dessert Whipper Pro? as instructed. Fill chocolate dessert or miniature tart shells.

Step 4

Top with a fresh raspberry.

Step 5

Alternate flavor: add 1/8 teaspoon raspberry, orange or hazelnut flavored extract or oil.

Do you have everything you need to get started?
Supply List
Viewing Options
Detailed List Simple List
Ingredients

Products

heavy whipping cream

1 cup heavy whipping cream

instant coffee

1 teaspoon instant coffee

instant cocoa

5 tablespoons instant cocoa

confectioners' sugar

confectioners' sugar (as desired)

Chocolate dessert cups

Chocolate dessert cups (or mini tart shells)

fresh raspberries

fresh raspberries (for garnish)

Tools

Products

Item(s) added to the shopping cart!

View Shopping Cart Continue Shopping

Item(s) added to your Favorites!

View Favorites Continue Shopping

You Might Also Like