Wilton is proud to support cake decorators of all levels through our State and County Fairs Program! We support state and county fairs in the Decorated Cake Divisions and Cupcake Divisions. Prizes are offered for winning cakes and cupcakes that have some type of bag and tip or rolled fondant cake decorating.

Wilton supports the following categories for registration in 2017:

Decorated Cake Divisions

  • Adult Open Class
  • Junior Open Class
  • 4-H Class

Cupcake Divisions

  • Adult Open Class
  • Junior Open Class
  • 4-H Class

Fair registration for 2017 will open on February 1, 2017. You may register your fair, view the award choices, and submit your winners through the website.

Please note an important change for 2017: Prizes will no longer be shipped to individuals after the fair has taken place. All prizes will be shipped to your fair coordinator PRIOR to the fair taking place. It is up to the fair coordinator to distribute prizes at the fair or following the fair. Wilton will provide one “Best of Class” (or Grand Champion) award per category per fair, and one Runner-Up (or Reserve Grand Champion) award per category per fair. No exceptions.

2017 Best of Class Prize: Color Right Food Coloring System and Quick Tips Guide

2017 Runner Up Prize: Quick Tips Guide

For participation, we ask that Wilton Enterprises be listed as a show supporter in your fair program. We must receive a copy of this page prior to or following the fair. After submission of your Request Form, you will receive a confirmation email that will include the Wilton logo. If it is convenient, please use the logo when listing Wilton in your Fair Book or list of show supporters.

If you are interested in participating, please complete and submit the Online Fair Request Form. If you have any questions regarding the Wilton Fairs, please email fairs@wilton.com.