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Enjoy Your Retirement Cake Zoom

Enjoy Your Retirement Cake


Isn't this the dream schedule? Sleep, eat, shop, relax...I'm on board for that! A fun cake to make for a friend or family member who is retiring from the work force, this Enjoy Your Retirement Cake features an updated clock of what can be done with all the new free time! Large enough to feed 42 people, this is a great cake to make for an office party or large retirement party, as it will feed several guests. Decorated using simple decorating techniques, like the shell and dot, this cake is great for those who are new or recently starting cake decorating and it's sure to make an impression on everyone who sees it!
Makes: Cake serves 42.
Skill Level:

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Step 1

Ice 1-layer cake tops smooth in white, sides in green and yellow.

Step 2

Using Cake Dividing Set, divide 10 in. cake in 12ths. At division marks, pipe tip 2 numbers. Add tip 2 string clock hands and print tip 2 "tasks".

Step 3

Position 10 in. layer on 16 in. layer.

Step 4

Pipe tip 17 shell top and bottom borders.

Step 5

On 16 in. cake, pipe tip 4 dot confetti on cake sides and add tip 101 string streamers to bottom border.

Step 6

Pipe tip 6 message; overpipe using tip 3.

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Ingredients

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Black Icing Color

Black Icing Color

Leaf Green Icing Color

Leaf Green Icing Color

Lemon Yellow Icing Color

Lemon Yellow Icing Color

Violet Icing Color

Violet Icing Color

Royal Blue Icing Color

Royal Blue Icing Color

Christmas Red Icing Color

Christmas Red Icing Color

Orange Icing Color

Orange Icing Color

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10 x 2 in. Round Pan

10 x 2 in. Round Pan

16 x 2 in. Round Pan

16 x 2 in. Round Pan

10 in. Cake Circle

10 in. Cake Circle

Fanci-Foil Wrap

Fanci-Foil Wrap

double thick 18 in. cake board

double thick 18 in. cake board

The Shell is the most popular icing technique of all. It's the basis for many borders, fleurs de lis and more. Lift the tip only slightly when piping to avoid a bumpy look.

Pipe dots for flower centers, faces, figure piping and border effects. When making large dots, lift the tip as you squeeze to allow icing to fill out completely.

Add that special touch to your cake with your special someone´s name.

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