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Eggnog Truffles Recipe


Makes: Each truffle serves 1. Makes about 5 dozen candies.
Skill Level: None

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Step 1

In microwave safe bowl, combine Candy Melts, eggnog and cream.  Heat at 50% power or defrost setting for 1 minute.  Stir thoroughly.  Continue to microwave and stir at 30 second intervals until smooth and completely melted.  Stir in nutmeg. Pour into shallow pan. Refrigerate 1-2 hours or overnight until firm but pliable. 

Step 2

Roll into 1-inch balls. Dip into melted candy; roll in sprinkles.

Note-- For top of stove preparation, combine Candy Melts Candy, eggnog and cream in saucepan or double boiler.  Heat over low heat, stirring constantly, until candy is melted. 

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Ingredients

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White Candy Melts® Candy

1 package (12oz.) White Candy Melts® Candy (, coarsely chopped)

Dark Cocoa Candy Melts® Candy

Dark Cocoa Candy Melts® Candy (, melted, or)

Light Cocoa Candy Melts® Candy

Light Cocoa Candy Melts® Candy (, melted, or)

prepared eggnog

6 tablespoons prepared eggnog

heavy whipping cream

6 tablespoons heavy whipping cream

ground nutmeg

1/4 teaspoon ground nutmeg (ground)

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