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Eggnog Cookies Recipe


Makes: Makes about 2 dozen cookies.
Skill Level:

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Step 1

Preheat oven to 325ºF.

Step 2

In large bowl, stir together flour, baking powder and salt. In large bowl, beat butter and sugar with electric mixer until light and fluffy. Beat in egg and vanilla. Add flour mixture to butter, 1 cup at a time, mixing until just combined.

Step 3

Roll cookie dough into 2 in. balls; press 3 Eggnog Candy Melts candy discs into the center of each ball, forming the dough around the candy. Place on cookie pan 2 in. apart; flatten slightly.

Step 4

Bake 18-20 minutes or until edges of cookies are lightly browned. Cool on cookie pan 2 minutes; remove to cooling grid. If desired, drizzle tops with remaining candy.

Step 5

Cookies are best served warm. Reheat in microwave for 30-45 seconds for gooey, just from the oven taste.

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Ingredients

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1 1/2 teaspoons pure vanilla extract

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all-purpose flour

3 cups all-purpose flour

baking powder

2 teaspoons baking powder

salt

1/2 teaspoon salt

unsalted butter

12 tablespoons (1 1/2 sticks) unsalted butter (, softened)

granulated sugar

1 1/4 cups granulated sugar

egg

1 egg

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