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Double Chocolate Chunk Cookies Recipe


Makes: About 2 1/2 dozen cookies

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Step 1

Preheat oven to 375ยบ F.

Step 2

In medium bowl, combine flour, baking soda and salt. In large bowl, beat butter and sugar until well blended. Beat in egg and vanilla. Blend in melted chocolate; mix well. Add flour mixture to butter mixture, mixing until incorporated. Stir in chocolate chips. Drop by mounded tablespoonfuls about 2-inches apart onto ungreased cookie pan.

Step 3

Bake 10-12 minutes or until edges are set (centers will be soft). Cool 1 minute; remove from cookie pan to cooling grid.

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Ingredients

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all purpose flour

1-1/2 cups all purpose flour

baking soda

1/2 tsp. baking soda

salt

1/4 tsp. salt

butter or margarine

1 cup (2 sticks) butter or margarine (, softened)

granulated sugar

3/4 cup granulated sugar

egg

1 egg

unsweetened chocolate

2 squares (2 oz.) unsweetened chocolate (, melted and cooled)

semi-sweet chocolate chunks

3/4 cup semi-sweet chocolate chunks

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