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Dotty for Mom Cake Zoom

Dotty for Mom Cake


Your heartfelt sentiment for Mom will shine through when you present her with this lovely cake. Pipe dots with color flow and add dazzle with a sprinkle of Pearl Dust.
Makes: Cake serves 24.
Skill Level: Easy

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Step 1

In advance, make puddle dots. Prepare color flow icing and divide in thirds. Tint 1/3 dark rose, 1/3 light rose, leave 1/3 white. Using tip 3 and thinned color flow, pipe 1/2 in. puddle dots onto waxed paper-covered board. Make 100 each white and dark rose, 110 light rose. Make additional dots to allow for breakage. Let dry overnight. When dry, brush dots with Pearl Dust.

Step 2

Bake and cool 2-layer heart cake (bake two 1 1/2 in. high layers for a 3 in. high cake). Ice cake smooth with light rose buttercream.

Step 3

Position dots on cake top in a heart shape, placing light rose at outer edge, then white, then dark rose at center.

Step 4

Using smooth side of tip 2B, pipe rose buttercream bottom border. Attach remaining dark rose dots, 1 3/4 in. apart.

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Ingredients

Products

$8.99

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Rose Icing Color

White Pearl Dust?

Tools

Products

$8.99

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$1.69

In Stock (ships in 1-2 business days)

$1.19

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$1.99

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$7.99

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Cake Board

Fanci-Foil Wrap

Waxed paper

Tape

Ruler

Versatile disks of thinned royal or color flow icing are made in advance, dried, and used as accents, buttons and faces.

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Dotty for Mom Cake is rated 5.0 out of 5 by 1.
Rated 5 out of 5 by from Easy cake to prepare and the piping is simple but turns out great. I used shades of blue, green, and white for a more contrasting cake color scheme.
Date published: 2011-05-13
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