RuPoCh6831.jpg|1
RuPoCh6831.jpg|1

Dipped & Drizzled Potato Chips

This is such an easy party snack! Wilton Candy Melts candy gives your favorite ruffled chips that extra touch of color to go with the crunch and creates a great salty-sweet combination.
  • AmountEach treat serves 1.
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Ingredients

  • Ruffled potato chips

  • Light Cocoa Candy Melts® Candy

  • Blue Candy Melts® Candy

  • Yellow Candy Melts® Candy

  • Orange Candy Melts® Candy

  • Red Candy Melts® Candy

  • Pink Candy Melts Candy

  • White Candy Melts® Candy

  • Tools

  • Double Roll Parchment Paper

  • Cake Boards

  • Disposable Candy Piping Bags, 12-Count

  • food-safe scissors

  • Short Dipping Containers

  • Candy Melts Candy Dipping Tongs

Instructions

Click to mark complete

  1. Make drizzled chips. Position potato chips on parchment-covered board. Melt light cocoa, blue, yellow, orange, red, pink and white Candy Melts candy, separately, according to package directions. Use melted candy in cut decorating bag to drizzle over chips. If desired, repeat with a second color, drizzling in a diagonal direction over the first section. Chill until firm, about 10 to 15 minutes.
  2. Make dipped and drizzled chips. Use dipping tongs to dip chip halfway in desired color of melted Candy Melts candy. Tap to smooth and remove excess candy. Position on parchment-covered board. Chill until firm, about 10 to 15 minutes. Use a second color of melted candy in cut decorating bag to drizzle over chips. Chill until firm, about 10 to 15 minutes.

Notes

How To

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