Images

Deep Dish Apple Pie Zoom

Deep Dish Apple Pie Recipe


Makes: 8 servings.
Skill Level:

Product Actions

Additional Information

Step 1

Preheat oven to 400ºF.

Step 2

In large bowl, combine apple slices and lemon juice. In a small bowl, combine sugar, flour and cinnamon. Sprinkle sugar mixture over apples slices; mix well to coat.

Step 3

Line deep dish pie pan with pie crust; fill with apple mixture. Place top crust over filling, crimping and fluting edges. Make several cuts in top crust to vent steam. Brush pie crust with egg white. Place pie pan on sheet pan to catch drippings.

Step 4

Bake 45-50 minutes or until apples are bubbly and crust in deep golden brown. Remove pie from oven. Cool pie in pan on cooling rack at least 1 hour before serving.

Do you have everything you need to get started?
Supply List
Viewing Options
Detailed List Simple List
Ingredients

Products

peeled cored and sliced baking apples

6 cups peeled cored and sliced baking apples ((about 6 large apples))

lemon juice

1 tablespoon lemon juice

granulated sugar

3/4 cup granulated sugar

all-purpose flour

2 tablespoons all-purpose flour

ground cinnamon

1 teaspoon ground cinnamon

refrigerated pie crust

1 package (15 ounces) refrigerated pie crust

egg white

1 egg white (, lightly beaten)

Tools

Products

N/A

This item is currently not available.

Item(s) added to the shopping cart!

View Shopping Cart Continue Shopping

Item(s) added to your Favorites!

View Favorites Continue Shopping