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Browse Decorating Techniques

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4 techniques were found matching your search criteria.

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Circus Clown

Circus Clown

Rating: 4.7 out of 5

Difficulty: Easy

A Clown looks great sitting up or laying down! Use the basic upright or horizontal technique to position the body, add arms, legs and ruffles, then top him off with our Small Derby Clowns head pick.

Clown Candy Face

Clown Candy Face

Rating: 4.8 out of 5

Difficulty: Somewhat Easy

It´s the big top for your cupcake - a jolly jester decorated on a candy face made in our Melting Plate.


Elephant Trunk

Elephant Trunk

Rating: 4.7 out of 5

Difficulty: Medium

For the elephant trunk, use two lengths of plastic dowel rods as your guide, inserted in your stand-up rubber ducky cake before it is decorated. Cover the pieces with stars when the cake is complete.

Lion

Lion

Rating: 3.5 out of 5

Difficulty: Somewhat Difficult

For jungle and circus themes, the Lion rules! Balls and dots combine to shape his head—you can use the same procedure for bears, hippos, dogs and other animals.