Active Filters:
browse by
By Difficulty Level
- No Reviews (14)
- Easy (26)
- Somewhat Easy (34)
- Medium (19)
- Somewhat Difficult (5)
- Difficult (3)
By Celebration
- 4th of July (2)
- Anniversary (3)
- Autumn (1)
- Baby Shower (9)
- Baptism/Christening (3)
- Birthday (8)
- 1st Birthday (3)
- Bridal Shower (5)
- Christmas (9)
- Communion (1)
- Easter (3)
- Engagement (2)
- Graduation (2)
- Mother's Day (3)
- Spring (3)
- Summer (5)
- Thanksgiving (5)
- Valentine's Day (1)
- Wedding (7)
- Winter (1)
By Theme
101 techniques were found matching your search criteria.
Fantasy Gumpaste Flowers
Difficulty: Somewhat Easy
The heart-shaped petals of these fantasy flowers can be made with any size heart cutter. For a smaller flower, use the smallest cutter from the nesting heart cutter set.
Fondant Quilting
Difficulty: Somewhat Easy
Give your cake a great quilted look by embossing lines in a lattice pattern. Use the single-wheel Cutter/Embosser to create the imprinted lines. It’s a textured look that’s perfect for baby or garden-themed cakes.
Baby
Difficulty: Somewhat Easy
Make your own shower topper! It's easy when you use rolled fondant. Just roll out and cut the baby with our metal gingerbread boy cutter, then attach to a lollipop stick and insert in the cake. You can also make smaller sized babies using a mini gingerbread boy cutter for a cupcake.
Fondant Veil
Difficulty: Medium
Dress up your cake to match the bride’s gown with the impressive Fondant Veil technique. The lush drape is formed using dowel rods to shape the pleats.
Fondant or Gum Paste Ropes
Difficulty: Somewhat Easy
The twisted texture of Fondant Ropes is outstanding for cake borders. If you’ve ever piped a rope in buttercream icing, you’ll love the flexibility of fondant.
Violet Daisy
Difficulty: Somewhat Easy
The violet daisy is a whirl of stacked and staggered gum paste petals, with a lovely cupped shape. Create the shape by drying in our Mini Ball Pan.
