It's always a party when you top your cupcakes with smiling candy faces! Give everyone a different hat design using various colors of rolled fondant and FoodWriter Markers.
Lacework is well-suited to wedding, shower and fondant-covered cakes. Usually done in white on pastel cakes, lacework requires nearly perfect pressure control.
This contented lamb is the perfect way to top Easter treats or cupcakes for an animal-themed party. Shape the head with a small ball of fondant.
Add a figure piped lamb to cupcakes for Easter or a farm-themed party. His stand-up shape will get everyone’s attention!
Reminiscent of garden themes, lattice can cover garland sections, imprinted areas, even entire cake sides with spectacular results. Try round, star or basketweave tips.
The layered look is one of the most pleasing ways to mold candy—and one of the easiest. A great idea for holiday candies: red, green and white for Christmas, lavender, yellow and white for Easter, orange, yellow and chocolate for Halloween.
A variety of leaves will help give your cakes a more realistic garden feel. Add piping gel to your icing to help keep your leaves from breaking.
For a life-like Lilac, tiny blossoms are attached in clusters over an elongated shell-shaped base. Arrange them on a cake top to create a memorable springtime treat!
The Lily looks best when petals are more pointed. If petals split while piping, slightly widen tip with a thin spatula. Or, add a teaspoon of piping gel to 1 cup stiff royal icing.
Lily of the Valley boasts charming tiny blossoms descending from a broad curving leaf. The bell-shaped flowers and curved leaf each require attention to pressure control.
For jungle and circus themes, the Lion rules! Balls and dots combine to shape his head—you can use the same procedure for bears, hippos, dogs and other animals.
Pucker up! It's the perfect accessory for any girl's cake or cupcake—a shocking pink lipstick you can make in minutes using our Pastel and Neon Multi Pack Fondant.
Looking for a fabulous way to say "Get Well", "Happy Birthday" or "I Love You"? These wonderful bouquets are so easy to make, using a coffee mug, flower pot or gift container and your homemade lollipops. They're even more appreciated, because you make them yourself.
There's no trick to molding candy on a stick! Most Wilton candy molds are made with indentations to fit our lollipop sticks, so it's easy to make and give these great candy treats. Lollipops are fun to decorate for the occasion, with simple ribbon and lollipop bags.
Luv-Bugs are cute cupcake decorations that sit up and grab your Valentine’s heart. Easy to make, with a rosette body and ball head, trimmed with licorice and icing decorations.
Treats on a stick are easy to make and fun to eat. Be sure to use our Cookie Treat Pans, which provide space to securely hold Cookie Treat Sticks while baking.
Add some richness to your boxed assortments by including some luxurious swirled colors.
This subtle color treatment is an easy way to add richness to your cake. You can marbleize using white fondant with icing color or blend together white fondant with our pre-tinted Fondant Multi Packs.
The sunny Marigold builds its puffy texture with row upon row of tiny petals. Practice the back and forth motion to gain perfect control.
Use these edible color markers as you would an ink marker. Write messages, draw designs and add colorful details to fondant cut-outs.