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Browse Decorating Techniques

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34 techniques were found matching your search criteria.

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Baby

Baby

Rating: 4.5 out of 5

Difficulty: Somewhat Easy

Make your own shower topper! It's easy when you use rolled fondant. Just roll out and cut the baby with our metal gingerbread boy cutter, then attach to a lollipop stick and insert in the cake. You can also make smaller sized babies using a mini gingerbread boy cutter for a cupcake.

Butterfly

Butterfly

Rating: 4.7 out of 5

Difficulty: Somewhat Easy

Our friendly butterfly stands out on your cake with its stand-up fondant wings. Use Color Mist™ food color spray to decorate wings in a variety of shades or to create fun designs.


Calla Lily

Calla Lily

Rating: 4.8 out of 5

Difficulty: Somewhat Easy

The graceful calla lily gets its signature curls from easy-to-shape gum paste.

Calla Lily

Calla Lily

Rating: 4.6 out of 5

Difficulty: Somewhat Easy

Cut, shape and dry beautiful gum paste calla lilies with the cutter and formers in this set. These step-by-step instructions make it easy!


Cell Phone

Cell Phone

Rating: 5.0 out of 5

Difficulty: Somewhat Easy

Here´s a fondant decoration that will really connect with kids! We used Neon and Natural Fondant Multi Packs to make this simple shape—but you can create a phone in any color you like using tinted white fondant.

Diamond Ring Topper

Diamond Ring Topper

Rating: 5.0 out of 5

Difficulty: Somewhat Easy


Fantasy Gumpaste Flowers

Fantasy Gumpaste Flowers

Rating: 4.5 out of 5

Difficulty: Somewhat Easy

The heart-shaped petals of these fantasy flowers can be made with any size heart cutter. For a smaller flower, use the smallest cutter from the nesting heart cutter set.

Fondant Bear

Fondant Bear

Rating: 4.1 out of 5

Difficulty: Somewhat Easy


Fondant Blue Bird

Fondant Blue Bird

Rating: 4.7 out of 5

Difficulty: Somewhat Easy

Use this Fondant Blue Bird to symbolize happiness at a shower or birthday celebration. Details like notched feathers and a cone beak make him soar!

Fondant Bow and Loops

Fondant Bow and Loops

Rating: 4.6 out of 5

Difficulty: Somewhat Easy

Nothing says "celebrate" like a cake topped with a lush fondant bow. While the bow looks intricate, it's really just a grouping of fondant strips, folded, wrapped and arranged to create a full effect. When you cut strips with the Fondant Ribbon Cutter/ Embosser, you can create bows with stripes or beaded edge embossed designs. Or place fondant on Imprint Mat and roll over one time to imprint design.


Fondant Bugs

Fondant Bugs

Rating: 4.9 out of 5

Difficulty: Somewhat Easy

Fondant Candles

Fondant Candles

Rating: 4.9 out of 5

Difficulty: Somewhat Easy

A very bright idea! Fondant candles with sparkling star flames.


Fondant Carriage

Fondant Carriage

Rating: 4.5 out of 5

Difficulty: Somewhat Easy

Fondant Cut & Press

Fondant Cut & Press

Rating: 4.2 out of 5

Difficulty: Somewhat Easy


Fondant Draping

Fondant Draping

Rating: 4.7 out of 5

Difficulty: Somewhat Easy

The luxurious folds of a fondant drape add richness as a side garland or as skirt accents. Make a larger, more dramatic drape by cutting a larger rectangle. Be sure not to roll out fondant too thick before gathering—the weight of the drape may tear the ends.

Fondant Elephant

Fondant Elephant

Rating: 4.2 out of 5

Difficulty: Somewhat Easy



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