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Browse Decorating Techniques

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173 techniques were found matching your search criteria.

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1M Swirl

1M Swirl

Rating: 4.9 out of 5

Difficulty: Easy

Here is another quick way to decorate your cupcakes or cakes. It just takes minutes to pipe a fancy iced swirl and add colorful sprinkles.

3-Dimensional Rock Climber

3-Dimensional Rock Climber

Rating: 4.0 out of 5

Difficulty: Medium

Our 3-dimensional rock climbers can scale your cake in a variety of poses. Make them in advance with royal icing. After piping the outline harness, add a shoestring licorice rope.


5-Petal Flower

5-Petal Flower

Rating: 4.1 out of 5

Difficulty: Somewhat Easy

The delicate blossoms of the 5-petal flower are made on a plastic wrap-covered flower nail. The wrap conforms to the shape of petals better than waxed paper and makes lifting easy.

Adding a Mini Cheesecake to the Center of a Cupcake

Adding a Mini Cheesecake to the Center of a Cupcake

Rating: No ratings yet

Difficulty: No reviews

This is a great combination with cupcake flavors, such as chocolate, orange, peanut butter and strawberry.


Adding Mix-Ins to Batter

Adding Mix-Ins to Batter

Rating: 4.8 out of 5

Difficulty: Easy

Perk up your cupcakes by adding in fun flavors and textures!

Apple Blossoms

Apple Blossoms

Rating: 4.7 out of 5

Difficulty: Somewhat Easy

This springtime flower is virtually the same as the wild rose, but uses a smaller tip. Pipe apple blossoms about the size of a penny and dry them on flower formers.


Apples

Apples

Rating: 4.0 out of 5

Difficulty: Somewhat Easy

A great party pick. You can pipe the royal icing fruit in advance, including stems and leaves. At serving time, just position as needed on your iced cake or cupcake. Or make your fruit directly on your cake in buttercream icing.

Applying Fondant to Fondant

Applying Fondant to Fondant

Rating: 4.7 out of 5

Difficulty: Easy

Quick tip on how to attach your fondant accents to your fondant covered cake.


Aster

Aster

Rating: 4.4 out of 5

Difficulty: Somewhat Easy

The aster is such a popular flower, due to its textured sunburst of petals that point almost straight up. Great for Mother’s Day or shower cakes. They can be made ahead of time using Royal Icing or piped directly on your cake using Buttercream Icing.

Baby

Baby

Rating: 4.5 out of 5

Difficulty: Somewhat Easy

Make your own shower topper! It's easy when you use rolled fondant. Just roll out and cut the baby with our metal gingerbread boy cutter, then attach to a lollipop stick and insert in the cake. You can also make smaller sized babies using a mini gingerbread boy cutter for a cupcake.


Baby Booties

Baby Booties

Rating: 4.6 out of 5

Difficulty: Easy

The perfect little topper for your baby shower cupcakes.

Baby Bunnies

Baby Bunnies

Rating: 3.0 out of 5

Difficulty: Somewhat Easy

These baby bunnies are the cutest cottontails around! Easy to make, with a big ball head, pointy pull-out ears and little dot cheeks.


Bachelor Button

Bachelor Button

Rating: 4.3 out of 5

Difficulty: Somewhat Easy

The handsome Bachelor Button is an excellent choice on men's cakes and in summer floral arrangements. They look terrific in blue, white, pink or lavender.

Ball

Ball

Rating: 4.7 out of 5

Difficulty: Easy

The ball shape makes bold borders and is the first step to learn for figure piping. Vary the basic look by adding stars, dots or spirals on the ball shapes.


Balloons

Balloons

Rating: 4.5 out of 5

Difficulty: Easy

Let your cupcakes mirror the party décor. Make the balloons piped on top the same color as the real balloons you use as decoration!

Banana

Banana

Rating: 3.8 out of 5

Difficulty: Easy

Add a single banana or a bunch to the top of your cupcake. Could the banana decoration be a clue that the cupcake is banana flavored?



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