Regular Melting Decorating Squeeze Bottle Zoom


Item# 1904-1189

Regular Melting Decorating Squeeze Bottle



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Melt candy with ease, then fill your mold with no mess! so you can melt just the amount of Candy Melts you need. Melt candy right in the bottle, then squeeze out into molds. Great way to store and reheat leftover candy. Wilton Regular Melting Decorating Squeeze Bottle.

  • For easy convenient no-mess candy making! Just remove the lids microwave and use! This package contains one candy making squeeze bottle
  • Made in United States
  • Material: plastic
  • Great way to store and reheat leftover candy.
  • Holds 12 fluid ounces
Return Policy:
Don't worry! Returns and exchanges are easy. All returns and exchanges must be received within 180 days of the purchase date. And, since every order is shipped with an itemized invoice as well as complete return instructions, simply follow the detailed instructions for a quick, easy no-hassle return.

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Regular Melting Decorating Squeeze Bottle is rated 3.3 out of 5 by 9.
Rated 3 out of 5 by from Loose Tops? I bought two of these before the holidays for decorating and such. The first time I used them, I was piping candy melts onto a gingerbread man and the whole lid popped off and (warm not hot) chocolate poured all over my hand, table, cookies and my son who happened to be sitting beside me. Not sure if my bottles are defective or if they're all like this, but it made a huge mess and I lost half the bottle of chocolate. You'd expect more than super flimsy plastic from such a good name
Date published: 2017-01-15
Rated 5 out of 5 by from Im not sure why people would think that it was a good idea to put these in the microwave... the mess and wasted bottles/candy are from not paying attention or using common sense... it specifically says "Pour melted candy into the bottle" i copy/pasted that directly from the information regarding the use of the bottle.
Date published: 2013-11-22
Rated 4 out of 5 by from Now that I'm up to my eyeballs in chocoate lolipops-I figured out my mistakes. -don't put bottles in micorwave. I'm melting chocolate wafes in pyrex measuring cup -pour melted chocolate into bottles -after a while a chocolate mess oozing out of bottle-had rip in bottle where tops screws on. I think this was caused by chcolalte not being hot enough, squeezing bottle too hard and hole on top of bottle too small -made hole to top bigger-seems to be going ok now wth bigger hole on top and hot chocolate
Date published: 2013-09-21
Rated 5 out of 5 by from The majority of people here seem to have melted the bottles. You melt the chocolate, put it in the bottle and use it. Also, you keep it warm in a hot water bath so that the chocolate will move freely. These babies work GREAT when filling molds with less spilling and for icing sugar cookies. I have used them to add detail to chocolate dipped strawberries as well.
Date published: 2013-06-04
Rated 1 out of 5 by from These are AWFUL! I bought them for EXACTLY the purpose that is described in the listing, and within 15 seconds of pouring the first candy into the bottle, it had melted--leaving a GIANT mess all over my kitchen counter, a complete waste of my time AND the money I'd spend on the bottles as well as the candy supplies, and a fairly decent burn on my finger from where the candy got me. Wilton is lucky that all I'm doing is leaving a negative review. I'm disgusted.
Date published: 2013-02-16
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