You can really have fun with flavor when you add a tasty jam filling to your baked cupcakes. Filling the centers is easy using the Bismarck tip 230.
Tools:
Ingredients:
instructions
Step 1
Prepare a decorating bag with your jam filling and Round Decorating Tip 230; insert tip in top center of an uniced cupcake and squeeze out a small amount of filling. Or, use the Wilton Dessert Decorator, which includes a filling tip and an easy-to-control cylinder for adding just the right amount.
Step 2
Cut open your cupcake or take a bite and find a yummy surprise!
