Ideas With This Product
Cupcake Pedestals and a garden?s worth of blooms and greenery turn cupcakes into standout place markers. Use our shared patterns and techniques to create royal icing roses and vines.
A delicate snowflake, made of royal icing, crowns this pretty cupcake. A cupcake pedestal boosts the elegance of this treat!
A chain of bright flowers around the perimeter and a stand-up bouquet on top makes this a perfect cake for showers, Mother?s Day and more. All the accents are made with versatile Sugar Sheets!, including the fun-fringed bottom.
Gilded embossed fondant strips and a gently ruffled flower create a richly romantic look for this tiered fondant cake. Use the Wilton Pattern Embosser with the Geometric Pattern Roller to imprint the texture and spray the strips generously with Color Mist food color spray.
A smooth navy blue fondant cake is beautifully set off by a textured fondant flower bow and ribbon. Make both fondant accents with ready-to-use Wilton Pearls Fondant Ribbon for an amazing woven finish.
It's a banner year to celebrate! Craft this topper using Decorator Preferred Fondant and the Wilton Alphabet/Number Cut-Outs Set. Confetti sprinkles from the Wilton Flowerful Medley 6-Mix Assortment add an extra splash of color to this buttercream-iced cake.
Ombre and ruffles are hot and trending, just like this stunning purple cake! You can easily create the ruffled look with our Lace Fondant and Gum Paste Mold.
Gum paste daisies have the perfect perky attitude to get all your guests smiling! Here, 3 dozen daisies are dancing in a circle on a pretty pastel orange fondant cake. That?s all you need to make the celebration memorable!