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Cranberry Whip


Serve this refreshing combination of cranberries and chocolate to treat the graduate! Use the Dessert Whipper Pro to pipe the cranberry sauce/yogurt mixture into chocolate cordial cups and garnish with frosted cranberries.
Makes: Each dessert serves 1.
Skill Level: Somewhat Easy

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Step 1

Mix all ingredients together thoroughly in a small bowl until well blended.

Step 2

Pour no more than 2 cups of complete recipe into Dessert Whipper Pro?. Use Dessert Whipper Pro? as instructed.

Step 3

Pipe into chocolate cordial cups.

Step 4

Freeze several hours or until firm. Garnish with frosted cranberries.

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Ingredients

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cranberry sauce

8 ounces cranberry sauce

vanilla yogurt

8 ounces vanilla yogurt

egg whites

1 egg whites (pasteurized)

confectioners' sugar

1 tablespoon confectioners' sugar

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Cranberry Whip is rated 5.0 out of 5 by 1.
Rated 5 out of 5 by from I made this dessert first, exactly as suggested. I'm a "sweet" girl, so the 2nd time I made it I used heavy cream to replace the yogurt. The Whip is essentially a mousse, so you may flavor as you like. I made a vanilla mousse, piped it into chocolate cups ( made using cupcake papers, small paint brush, & chocolate melts) & spooned whole cranberry sauce over the top. You can prepare the mousse & cups ahead of time, but waiting until serving to spoon whole berry cranberry sauce over the top.
Date published: 2011-05-15
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