Make a variety of two-bite delights, perfect for sweet tables and cocktail parties.
- Learn correct mixing and folding of ingredients, cutting and assembling
- Pair treats with luscious fillings, marzipan, sweet dips and glazes
- Accent with beautiful icing and filigree designs
Date Hours Fees Registration Mar. 27, 2014 9 am - 4 pm Registration: $25.00 Tuition: $100.00 Aug. 8, 2014 9 am - 4 pm Registration: $25.00 Tuition: $100.00