Certain wines pair best with certain chocolates. This course will give you the facts as we educate, eat and enjoy together!
- Evaluate chocolate types
- Learn how to taste and appraise wine pairings like a pro
- Two chocolate fountains for dipping fruit, marshmallows, pretzels, cakes and cookies
Date Hours Fees Registration Jan. 17, 2014 7 - 10 pm Registration: $10.00 Tuition: $25.00 Oct. 24, 2014 7 - 10 pm Registration: $10.00 Tuition: $25.00