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Jelly Roll & Sponge Cake

Class Description:

Learn to beat egg whites to perfection for the fluffiest cakes imaginable!

  • Create the classic genoise cake, the basis of elegant ladyfingers and tortes
  • Fill and roll popular jelly roll-style cakes to fill with preserves, fresh fruit, icing or whipped cream
  • Take home your two creations to share

    No sessions are available at this time.