Chocolate-Chocolate Cake Recipe
Makes: 6 cups of cake batter.
Chocolate-Chocolate Cake is rated out of 5 by 4.
Rated 4 out of 5 by vicky00 from LOVED it..... easy to make and delicious. Used 1 cup semi sweet chocolate chips. It was a little dry but not bad. Best chocolate cake recipe i have tried.
Date published: 2011-04-15
Rated 4 out of 5 by CupcakeLover14 from I made this cake for my sisters going away party and it was kinda dissapointing. It was very very rich and tasted like brownies... not a cake. Also I was upset because the top of the cake was so crunchy it kinda just flaked off. It mite have been overcooked but the inside was still gooey. i am very open to suggestions on what to do different next time. Thanks!
Date published: 2012-08-16
Rated 5 out of 5 by 1955scrappy from I used this recipe for a layer of my son's wedding cake this past weekend, and it was a hit. I had lots of comments on how moist and tasty the cake was. It was a very easy recipe to follow, I will use this recipe in the future.
Date published: 2010-11-29
Rated 5 out of 5 by scooterbear2002 from Very tasty and easy cake to make. I have made it several times as a layer cake and I've also used this recipe with a yellow cake recipe and marbled the two together. This cake turns out very moist and rich.
Date published: 2011-01-21