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Chocolate Chip Cookies Recipe


Makes: about 4 dozen 3-inch cookies

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Step 1

Preheat oven to 350ºF.

Step 2

In large bowl, cream butter and sugars with electric mixer until light and fluffy. Add eggs and vanilla; mix well. Add flour, baking powder, baking soda, cinnamon and salt; mix well. Stir in chocolate chips and, if desired, nuts. Drop by teaspoonfuls onto cookie sheet. Bake 9-10 minutes or until edges are golden brown. Cool on pan on wire rack 5 minutes; remove from cookie sheet and cool completely.

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Ingredients

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2 teaspoons vanilla extract

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butter or margarine

1 cup butter or margarine (softened)

firmly packed brown sugar

1 cup firmly packed brown sugar

granulated sugar

1 cup granulated sugar

eggs

2 eggs

all-purpose flour

2 cups all-purpose flour

baking powder

1 teaspoon baking powder

baking soda

1 teaspoon baking soda

ground cinnamon

3/4 teaspoon ground cinnamon

salt

1/2 teaspoon salt

semisweet chocolate chips

1 1/2 cups semisweet chocolate chips

chopped walnuts

1/2 chopped walnuts

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Large mixing bowl

Large mixing bowl

Electric mixer

Electric mixer

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