Chocolate Can Charm Cake
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Ganache is a smooth, chocolate-flavored glaze made from Candy Melts and heavy whipping cream. You pour it over your cake making it a great choice for irregular shapes and mini cakes.
For true chocolate lovers! Ganache icing covers this cake with a fudge-like icing glaze. Homemade molded candies and lollipops are used as sweet decorations.
On Valentine?s Day, give your special someone a Gift from the Heart. This cake is simple to decorate using ready-to-use rolled fondant and heart cut-outs, and it?s even easier to enjoy!