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Catch Those Falling Stars! Cupcakes Zoom

Catch Those Falling Stars! Cupcakes


Catch Those Falling Stars on a rosette-iced cupcake. These make-ahead stars are rolled fondant you cut and sprinkle with Cake Sparkles for a festive touch suitable for ?most any party.
Makes: Each cupcake serves 1.

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Step 1
Step 1

Roll out fondant and cut stars with smallest cutter. Let dry. Lightly brush water on stars and sprinkle with Cake Sparkles. Set aside.

Step 2
Step 2

Bake cupcakes in White Baking Cups, and cool completely on Cooling Grid.

Step 3
Step 3

Prepare Buttercream Icing recipe. Pipe white buttercream icing swirl on each cupcake with Open Star Decorating Tip 1M

Step 4
Step 4

Insert the fondant stars into cupcake.

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Ingredients

Products

$7.29

In Stock (ships in 1-2 business days)

$3.29

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$3.29

In Stock (ships in 1-2 business days)

Violet Cake Sparkles?

Violet Cake Sparkles?

Tools

Products

$1.69

In Stock (ships in 1-2 business days)

$1.99

In Stock (ships in 1-2 business days)

$6.99

In Stock (ships in 1-2 business days)

$2.99

In Stock (ships in 1-2 business days)

Standard muffin pan

Standard muffin pan

Silver Foil Standard Baking Cups

Silver Foil Standard Baking Cups

Cooling Grid

Cooling Grid

Disposable Decorating Bags

Disposable Decorating Bags

Here is another quick way to decorate your cupcakes or cakes. It just takes minutes to pipe a fancy iced swirl and add colorful sprinkles.

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