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Carnation Spotlight Mini-Cake Zoom

Carnation Spotlight Mini-Cake


Perch gum-tex carnations atop petit fours for a flirty finish. Use the narrow end of a 2A Round Decorating Tip to create see-through dots in banner-like wraps cut from tinted fondant.
Makes: Each Mini-Cake Serves 1

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Step 1

In advance: Make gum paste carnations per linked technique.

Step 2

Bake and cool 2 in. high sheet cake using firm-textured batter like pound cake. Cut cakes using smallest round cookie cutter as cutting guide. Set cakes on cooling grid over drip pan. Cover with melted candy; chill until firm.

Step 3

Tint fondant and roll out 1/8 in. thick. Cut 2 x 7 in. strips but do not lift. Cut and remove dots using narrow end of tip 2A. Lift strips and brush backs with damp brush; wrap around petits fours and smooth seams. Attach carnation to each using dot of melted candy.

* Combine Violet with Rose and a little Royal Blue for violet shown.
* Combine Brown with Red-Red for brown shown.

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Ingredients

Products

Ready-To-Use Gum Paste ((1 pk. makes about 30 carnations))

$10.99

In Stock (ships in 1-2 business days)

$7.29

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Leaf Green Icing Color

Violet Icing Color

Brown Icing Color

Rose Icing Color

Royal Blue Icing Color

Red-Red Icing Color

vegetable shortening

Tools

Products

$14.99

In Stock (ships in 1-2 business days)

$1.69

In Stock (ships in 1-2 business days)

$6.99

In Stock (ships in 1-2 business days)

$9.99

In Stock (ships in 1-2 business days)

$29.99

In Stock (ships in 1-2 business days)

$3.29

In Stock (ships in 1-2 business days)

$1.99

In Stock (ships in 1-2 business days)

$14.99

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Discontinued

Cookie Sheet

Cooling Grid

Knife

Ruler

You can't go wrong with any of these delicious coatings. Each will give cupcakes, mini cakes and other baked goods a beautiful finish — choose the look you want for your event.

A dazzling multi-layered flower that will create an amazing cake-top bouquet.

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