Item# 2104-9006

Candy Melts Candy Melting Pot



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Melt up to 2 1/2 cups of Candy Melts candy in 10 minutes or less with the Wilton Candy Melts Candy Melting Pot. With two temperature settings, warm and melt, it's easy to melt the candy, then keep it at a consistent temperature while you dip your sweet treats. You'll love how easy it is to make candy-coated fruit, cookies, pretzels, cake pops or other snacks by dipping it in melted candy kept at a consistent temperature in the melting pot. Or, use the melted candy to make candy bark, molded candy, poured treat boxes, candy lollipops or dessert toppers, since it melts 2 ½ cups of candy quickly. Removable silicone pot has ergonomic, heat-resistant handle with two easy-pour spouts. It's the ingenious pot that makes this melting pot such a great asset to your kitchen. Once you've finished making your treats, simply chill the silicone pot until the candy hardens, then gently squeeze the soft silicone pot to break up the candy a bit and it comes right out, making cleanup easy! Innovative heating base stays cool to the touch, and a safety light indicated when the pot is on. The melting pot also has rubber feet to keep it steady and in place on your counter.

  • Melt up to 2 ½ cups of Candy Melts candy
  • Easy-clean silicone pot
  • Two temperature settings - melt and warm - make it easy to melt your candy in 10 minutes, then keep it at a consistent temperature for easy dipping.
  • Designed with safety in mind - base and pot handle stay cool to the touch; safety light indicates when pot is on; rubber feet keep pot in place.
  • Standard 120 volt cord with polarized plug
  • Complete instructions included
  • Made in China
Can Only Ship To:
Canada, United States
Ships Ground Only:
Return Policy:
Don't worry! Returns and exchanges are easy. All returns and exchanges must be received within 180 days of the purchase date. And, since every order is shipped with an itemized invoice as well as complete return instructions, simply follow the detailed instructions for a quick, easy no-hassle return.

Wash removable silicone pot before and after each use. Be sure silicone pot is completely dry before adding candy. To preheat, place silicone pot in heating base; turn switch to Melt for 5 minutes. Use Wilton Candy Melts candy or chop melting chocolate into small pieces. Use smaller amounts for faster melting. Stir candy occasionally until completely melted. Add more candy if desired, up to MAX FILL line. When completely melted, move switch to Warm to keep candy fluid. If candy begins to cool and thicken, switch back to Melt. When finished, switch to Off and let pot cool before cleaning.

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Candy Melts Candy Melting Pot is rated 2.7 out of 5 by 17.
Rated 5 out of 5 by from Love this pot, so much easier to clean than the other version. My suggestion would be an option to buy additional pots separately from the warming pot so that multiple colors can be used. It is a hassle having to clean out if working with multiple colors on a project.
Date published: 2014-06-12
Rated 1 out of 5 by from My silicone pot fell apart no replacement pot can be order
Date published: 2015-02-14
Rated 2 out of 5 by from Not so great... Worked great for a little while. I love the silicone pot but the cheap plastic handle disintegrated after a few months. They don't sell a replacement rendering it useless...
Date published: 2015-12-22
Rated 2 out of 5 by from Not My Favorite Wilton's Item I got this melting pot thinking I would use it as an add-on to my dessert table. I didn't use it because it didn't melt the chocolate well. I found my chocolate to be very thick in consistency and it takes too long to warm up. I know I could have used the money I spent on this product to find something better. This is coming from a baker who swears by Wilton, no lie!
Date published: 2016-02-12
Rated 5 out of 5 by from I just received this pot and I love it. It seems like a guarantee that the handle won't break like the Chocolate Pro version that Wilton has. It seems to hold more chocolate as well. Clean up was also very easy, just let the chocolate get hard and pop it right out of the silicone.
Date published: 2014-04-12
Rated 5 out of 5 by from I love it! I love to make cake pops but reheating the chocolate in the microwave was a hassle and the candy was either too hot to handle or too cold to dip. Melting it in a double boiler I made it too hot and it would seize up. This keeps it the perfect temperature and the grandkids don't burn themselves on the pot. A friend gave me a second one so I can have white chocolate and regular chocolate warm at the same time. I love this thing and have not had any problems with it.
Date published: 2016-03-05
Rated 1 out of 5 by from These new models are No Good Had a original metal brown version and needed 5 more melting pots for a DIY cake pop session. They only have these silicone versions at the stores. Event was a epic fail as the candy melt took forever to melt and then kept seizing up. Added tons of ez thins and saved some of the batches of candy melt. The original took half the time to melt and held candy melts at a good temperature. 5 pots worth of $ going down the drain.
Date published: 2016-07-20
Rated 2 out of 5 by from Doesn't melt very well I bought this the other day thinking it would be easier than trying to keep the candy melts at the right temperature with microwaving or double boiler. I have tried 2 bags of Wilton melting candy, using 1/2 bag at a time, then adding more because it wasn't deep enough to dip anything. It does not heat up enough, the candy is too thick, I tried adding a little oil, doesnt' seem to help. I guess I will go back to the old way.
Date published: 2016-07-21
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