Blinged Candy Melts Candy Heart Bites


Learn how to make two-toned Candy Melts candy heart bites with a golden sparkle. Wilton gold Pearlized Sugar adds the bling, Dark Cocoa and Bright White Candy Melts candy add the layers and the silicone mold creates the cute heart shape. Perfect for Valentine’s Day treats for your gal pals and bridal events.
Makes: 48
Skill Level:

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Step 1

Melt Dark Cocoa Candy Melts candy according to package directions. Fill each cavity of silicone mold with 2 teaspoons melted candy. Chill about 10 minutes.

Step 2

Melt Bright White Candy Melts candy. Add 2 teaspoons melted candy into each cavity. Immediately sprinkle with gold Pearlized Sugar. Add raspberries. Chill to set, about 10 to 15 minutes.

Step 3

Remove from mold.

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Ingredients

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$3.79

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$3.79

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Gold Pearlized Sugar

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Color:
Gold
$4.49

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fresh raspberries

fresh raspberries (washed and dried)

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