Candy Curl Brownies Zoom

Candy Curl Brownies

All dressed up for a dessert table?Candy Curl Brownies are topped by an Fudge Icing rosette and a fun candy swirl for a touch of elegance.
Makes: Each brownie serves 1.
Skill Level: Easy

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Step 1

In advance: Make candy curls. Using melted Candy Melts in cut parchment bag, pipe curls on waxed paper-covered board; refrigerate until firm. Remove paper and set aside.

Step 2

Bake and cool brownies in oblong pan; remove from pan. Cut circles using round cutter. Ice sides and edges smooth in Fudge Icing; immediately roll in Sprinkles. Using Fudge Icing, pipe a tip 21 rosette in center of brownie. Insert candy curl.

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Light Cocoa Candy Melts® Candy




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Cake Board

Waxed paper

The rosette has the tight, swirling look of a rose, but is achieved in one continuous rotation, rather than with wrapped layers of petals. Single rosettes are also used as candleholders on top of a cupcake.

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