Candy Cane Chain Cookies Zoom

Candy Cane Chain Cookies

Mint-flavored cookies let you express your own sense of style. Red and white decorations can be done with melted candy, sparkling sugars or nonpareils sprinkles!
Makes: About 2 dozen, each cookie serves 1.
Skill Level: Easy

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Step 1

Prepare Roll-Out Cookie recipe following recipe instructions, adding peppermint candy flavor. Roll out dough 1/8 in. thick; cut candy cane shapes and arrange on cookie sheet. Bake 9-11 minutes or until cookies are lightly browned. Cool on cookie sheet 1 minute; remove to cooling grid and cool completely.

Step 2

To decorate with Cookie Icing or melted Candy Melts, drizzle in zigzag pattern or completely fill in stripes.

Step 3

To decorate with Sugars and Nonpareils, spatula ice cookies smooth. Arrange sugars or nonpareils in stripe pattern*; lightly press into icing.

*To make it easier to place sugars and nonpareils, pour into Disposable Decorating Bag. Cut small hole in tip of bag and move the bag over the area to be covered.

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2 - 3 drops Peppermint Candy Flavoring (or 1/2 teaspoon peppermint extract (optional))


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Christmas Nonpareils ((red and white used))


Red Cookie Icing

White Cookie Icing

Red Candy Melts® Candy

White Candy Melts® Candy




In Stock (ships in 1-2 business days)

Cookie Sheet

Cooling Grid

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