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Candy Bark Recipe


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Step 1

Line 10.5 in. x 15.5 in. cookie pan with parchment paper.

Step 2

Melt Candy Melts candy following package instructions; spoon into prepared pan. Tap pan on counter to remove air bubbles; if needed, smooth top with large spatula. Sprinkle on Rainbow Chip Crunch.

Step 3

Chill until firm, about 15 minutes. Remove parchment from pan; break candy into smaller serving pieces.

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Ingredients

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Rainbow Chip Crunch (or other sprinkles or sugars)

$4.99

In Stock (ships in 1-2 business days)

white or light cocoa candy melts

2 packages white or light cocoa candy melts ((12 oz. each))

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$14.49

In Stock (ships in 1-2 business days)

$5.99

In Stock (ships in 1-2 business days)

Large spatula

Large spatula

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Candy Bark is rated 4.0 out of 5 by 1.
Rated 4 out of 5 by from This recipe is incredibly easy to put together! It was a little sweet for me but kids love it! This is a very diverse recipe - you can use any Candy Melt and the mix-in options are endless like chocolate Candy Melts with crushed up cookies or candy.
Date published: 2013-03-05
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